1807 London: being an accurate History and Description of the British Metropolis and its Neighborhood to Thirty Miles Extant. By David Hughson. via Google Books (PD-200)








1807 London: being an accurate History and Description of the British Metropolis and its Neighborhood to Thirty Miles Extant. By David Hughson. via Google Books (PD-200)








Claridge’s Hotel – London’s Historic Places Claridge’s was founded in 1812, during the Regency Era, as Mivart’s Hotel at 51 Brook Street, Mayfair, London, UK.

Lord William Beauclerk leased the terrace house from the Grosvenor Estate with permission to turn it into a hotel run by James Edward Mivart, the anglicized name for French chef Jacques Mivart. By 1838, the hotel grew to buy five consecutive houses along Brook Street, knocking down the walls to create one large hotel and Mivart prospered by introducing English county families to subtle French cooking to replace their traditional stodgy fare. Mivart designed the hotel for guests who wished to stay longer, so apartments were let by the month to foreign royalty and nobility who enjoyed the ambiance of the well-run hotel yet had the privacy of their own suites. The Prince Regent, who succeeded to the throne as King George IV in 1820, had a suite of rooms permanently reserved for him so he could discreetly carry on his playboy lifestyle.

In 1827, The Morning Post noted that Mivart’s was the fashionable rendezvous for the high Corps Diplomatique. In 1854, the hotel was sold to Mr and Mrs Claridge who ran a separate hotel at 49 Brook Street. They combined the two operations to trade as “Mivart’s at Claridge’s” until, after Mivart’s death, the hotel changed its name to Claridge’s in 1856, adding “late Mivart’s” underneath.
In 1860, Queen Victoria and Prince Albert visited the Empress Eugènie of France, who had made Claridge’s her winter quarters, and Queen Victoria was so impressed that she wrote to her uncle, Leopold I, King of the Belgians, in glowing terms of Claridge’s. The hotel became so connected to royalty it was called an “extension to Buckingham Palace”.including the Grand Duke Alexander of Russia and King William III of the Netherlands, until by 1853, The Times decided London had just three first-class hotels- Mivart’s, The Clarendon in Bond Street and Thomas’s in Berkeley Square.
In 1881, William Claridge’s failing health forced them to sell to a consortium, but the hotel consisted of several private houses and couldn’t be upgraded to compete with purpose built hotels cropping up all over London. The Savoy for example, built in 1889, offered lifts to all floors, electricity, en suite bathrooms and the best chef in Europe, Auguste Escoffier. So in 1894, Richard D’ Oyly Carte, founder of the rival Savoy Hotel, purchased Claridge’s and commissioned CW Stephens, designer of Harrods, to rebuild the hotel from the ground up. The new Claridge’s opened in November 1898.

1897 Claridge’s Hotel, Mayfair, London, U.K. A perspective view of the new building showing the front entrance in Brook Street and the return front in Davies Street. Drawn by C. W. Stephens, architect.
After World War I, Claridge’s flourished due to demand from aristocrats who no longer maintained a London house and Carte’s son, Rupert D’ Oyly Carte, added a new extension. During World War II, Peter II of Yugoslavia and his wife spent their exile at Claridge’s until on 17th June 1945, suite 212 was ceded by the UK to Yugoslavia for a single day to allow their heir, Crown Prince Alexander, to be born on Yugoslav soil.







This book shows how body wraps, stays, and corsets were worn to create a variety of fashionable silhouettes through past centuries. Corsets flattened breasts and accentuated rounded hips or pushed up breasts and showed off the bust line depending on the fashions of the time and the desired silhouette. Includes corsets through the Georgian, Regency, Victorian and Edwardian Eras and Jane Austen’s lifetime. Overview of corsets through history, including the Georgian, Regency, Victorian and Edwardian Eras and Jane Austen’s lifetime. History Notes Book 14.
https://books2read.com/SuziLoveCorsetBook14


1811 Woman Carrying Cloth and a Package. Sewing a dress? Green dress with a white bodice, green spotted cornet for a hat. Fashion Plate via Journal des Dames et des Modes, or Costume Parisien. Even though this a French fashion plate, this is typical of the Empire dresses worn by Jane Austen and her contemporaries. Low necklines and skirts that started directly under the bust and flowed into the classical relaxed wide styles of Greece and Rome. These high-waisted dresses were worn most days and cotton, silk or taffeta were the popular fabrics.


1810 French Gentleman. Riding outfit of double-breasted brown coat, tight pants with a side button decoration, jaunty black hat, gloves, and a crop. As Worn by Gentleman in Jane Austen Families. #RegencyFashion #JaneAusten Fashion Plate via Journal des Dames et des Modes, or Costume Parisien.
Pantaloons: When tailcoats lengthened, breeches extended below the knees to accommodate the longer tails and were gradually replaced with slimmer fitting, longer pants, or pantaloons, that ended at the ankle. Pantaloons were close-fitting and sometimes buttoned all the way down the leg. To make them hug the leg tighter, knitted fabrics were used, or fabrics like nankin and kerseymere were cut on the bias.
In the early 1800s, men no longer wore complicated styles and extravagant fabrics. Men’s fashion simplified and became more conservative. A well cut tailcoat, vest, pantaloons and an immaculate cravat of beautiful white linen in the style of George Bryan, or Beau, Brummell. Clothes were a status symbol and indicated a man’s social position. These clothing items were the sort worn by Jane Austen’s male family and friends.


1812 Man’s Overcoat With Layered and Rounded Capes, French. Black breeches tied at the knees, white stockings, blue waistcoat, black shoes and carrying a bicorn, or two-cornered black hat. Fashion Plate via Journal des Dames et des Modes, Costume Parisien.
In the early 1800s, men no longer wore complicated styles and extravagant fabrics. Men’s fashion simplified and became more conservative. A well cut tailcoat, vest, pantaloons and an immaculate cravat of beautiful white linen in the style of George Bryan, or Beau, Brummell. Clothes were a status symbol and indicated a man’s social position. These clothing items were the sort worn by Jane Austen’s male family and friends.


1816 Ball Dress, French, as worn by the Bridgertons and Jane Austen. White short length dancing dress, multiple frills above hem, black bodice with a back bow, hair braided and pinned into an upswept evening style. Fashion Plate via Journal des Dames et des Modes, or Costume Parisien.
Women’s clothing came in the late 1810s came in a wide range of styles to suit every season and occasion. When attending assemblies or balls, ladies in Jane Austen’s times women wore Empire style dresses which were usually of light fabric and floaty in style and often of a shorter length suitable for dancing.


1807 White High-Waisted Dress, French. Black zig-zag edging and decoration, lemon draping shawl, long gloves, orange Fichu, yellow slippers, pink bonnet. Fashion Plate via Journal des Dames et des Modes, or Costume Parisien.
Definition Empire Style Dress: High-waisted white gown defined women’s fashion during the Regency Era. ‘Empire’ is the name given to the period when Napoleon Bonaparte built his French Empire. High-waisted, loose gowns were adopted by the aristocracy as a symbol of turning away from the fussy, elaborate and expensive clothing worn in the 1700s.


1812 May Pink Walking Dress, English. Coat is called a ‘Spencer Robe’ in the description and the fabric is sarcenet in blossom color. High collar, bobble decoration on the hem, pink sleeveless pelisse dress trimmed with a tufted Chinese silk fringe. The deep vandyke black lace is a loose Polonaise style that sits over the collar of the white muslin dress. The provincial muslin bonnet has two curled white ostrich feathers on the front. Half-boots are of pink kid, gloves are lemon or pale tan kid, and pink reticule, or ridicule or bag, has a drawstring. Fashion Plate via Rudolph Ackermann’s ‘The Repository of Arts’.
Definition Pelisse, Redingote, Or Walking Dress: Jane Austen and her contemporaries wore long coats like these to keep warm when out and about, visiting, shopping etc. The thin muslin dresses worn in the early 1800s were little protection against European winters.
Definition Reticule Or Ridicule Or Bag Or Purse: Because reticules were so popular, Jane Austen and her family and friends would have made reticules for each other for gifts and carried these small purses with them whenever they went out.
Definition Aigret, Aigrette, Egret: Plume of feathers or jeweled ornament in shape of feathers worn on head or hats. During the early 19th century., or Jane Austen’s lifetime, the favorite feathers were osprey and heron.

1804 Lemon Redingote, or Coat, French. High collar, wide shawl collar or shoulder cape, high-waisted dress buttoned at side waist, long straight sleeves, fitted blue velvet hat, neck scarf and gloves. Fashion Plate via Journal des Dames et des Modes, or Costume Parisien.
Definition Redingote Or Pelisse Or Walking Dress Or Coat: French word developed from English words, riding coat. Long fitted outdoor coat worn over other garments for warmth. Originally made with several capes and trimmed with large buttons. For women, the coat was often cut away in the front or left open to show off the dress underneath. French fashion plates call these coats Redingotes and they were worn by men, women, and children. English fashion plates call the coats a Pelisse, a walking dress, Promenade dress, or Carriage dress.
Definition Shawl Collar: Wide turned down collar used on both women’s and men’s coats.

