1800s Typical Breakfast and Tea China, England. Tea cups, Bread and Butter plates, Teapot, Butter Dish, Coffee Cups, Tea Set, Milk Jug, Water Jug, Bread Dish, Sardine Dish, Bacon Dish, Marmalade Jar and Breakfast Cups. From: 1860 Mrs. Isabella Beeton’s Book of Household Management. These are the sort of salads that Jane Austen’s family would have eaten to accompany main dishes during the early 1800s, or Regency Era.
Travel and Luggage By Suzi Love History Notes Book 10. How did people travel in Jane Austen’s times. In past centuries? What did they take with them to make their long journeys easier? Travel by road, ship, canal, or railway all took a long time and had dangers so people learned to prepare. And then, in the nineteenth century, road improvements, inventions, and scientific developments made travel more pleasurable. books2read.com/SuziLoveTravel
